HUDSON MALONE
Doug Quinn’s culinary saloon
Open in NYC and Westport, CT
WELCOME HOME
A warm hello, the smell of a great steak, your drink on the bar the moment you walk in. That feeling that something magical is about to happen. This is why you go out. Great food and drink, interesting people and a spirited atmosphere — is what you’ve come to expect from Hudson Malone.
We’re an old-world culinary saloon complete with rustic, comfort food and classic cocktails perfected. Named for Doug Quinn’s two sons, Hudson Malone is a place where all are welcome and the golden rule prevails.
New York
Welcome to a real New York joint! Our original location in Midtown East on 53rd street was created for our regulars.
Westport, CT
Our newest location on Main St where we’ve created a beautiful space with an all season outdoor patio for all to experience true hospitality.
Make a Reservation
NYC
218 East 53rd Street (2nd and 3rd Ave)
New York, NY 10022
(212) 355-6607
Westport
323 Main Street
Westport, CT 06880
(203) 635-7400
Doug Quinn
PROPRIETOR / CHEF
Few people can say they know and love hospitality more than Doug Quinn. Doug has excelled in every possible position in the restaurant industry, working with legendary figures such as Dale DeGroff and David Burke over his extensive career.
While cementing himself as the “bartender of your dreams” at PJ Clarke’s, he painstakingly formulated his vision for the perfect culinary saloon where civility reigns and everyone feels at home. Hudson Malone is Doug’s love letter to classic cocktails, culinary excellence, and above all, to New York - the greatest city on Earth.
Stand Tall. Choose Sides.
— Quinn's Laws